
French Onion Soup
Serves 4-6 INGREDIENTS ¼ cup Tuscan Herb Infused Olive Oil 4 Large Onions, thinly sliced 2 Tbsp Flour 1 cup Red Wine 8 cups Beef Broth. 2...

Mango Steel Cut Oats
INGREDIENTS 3 cups Water or Milk 1 cup Steel Cut Oats 1/4 tsp Vanilla Bean Sea Salt 2 tsp Blood Orange Infused Olive Oil 2 tsp Mango...

Strawberry, Asparagus & Pancetta Salad
Serves 4-6 2 Tbsp Strawberry Balsamic 8 Slices Pancetta, diced small 1 tsp Honey ...

Classic Caprese Salad
Caprese salad incorporates the colors of the Italian flag with red tomatoes, white mozzarella, and green basil, making this dish a true...

Pasta With Vodka Cream Sauce
Ingredients 2 Tbsp olive oil (Caramelized Garlic or Frantoia) 1/2 Onion minced (about 1/4 cup) 1 Tbsp Tomato paste 1 Tbsp Sweet Smoked...

Mexican Breakfast Basket
Ingredients 12 Corn Flour Tortillas 4 Tbsp Caramelized Garlic Olive Oil 1 Potato julienned 2 Fresh Sausage Links 1 can Black Beans 2 Tbsp...

Maple & Pecan Pear Pie With Blood Orange Olive Oil Crust
Ingredients For the pie dough 3-4 cups All-Purpose Flour 1/2 tsp Vanilla Bean Sea Salt 1/2 tsp Baking Powder 2/3 cup Blood Orange Olive...

Panzanella Tuscan Bread Salad
Tuscan bread salad, also known as Panzanella, is an Italian classic. It is a great way to put old bread to use. High quality oil and...