Lemon Raspberry Baked Brie
- Terry Cashell
- Oct 14, 2018
- 1 min read
Updated: Jan 24, 2024

Ingredients
- 1 wheel Brie 
- 3 Tbsp Lemon Raspberry Sugar Shaker 
- flatbread crackers 
Instructions for the lemon raspberry baked brie
- Preheat the oven to 350 degrees F. 
- Cut rind off the top of Brie wheel and place in Brie Baker. 
- Sprinkle with Cinnamon Vanilla Sugar Shaker, and bake for 7-10 minutes until gooey and melted 
- Finish with a drizzle of Vine Ripened Raspberry Barrel Aged White Balsamic, serve with crackers and enjoy! 




















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