Quick & Tangy Citrus Pickled Cucumbers
Ingredients
2 Cucumbers sliced
1/2 cup Prosecco Wine Vinegar
2 Tbsp Sugar
2 tsp Garlic & Herb Dipper
1/8 tsp Ground Black Pepper
3/4 tsp Lime Fresco Sea Salt
2 Tbsp Shallot chopped
1 Tbsp Lemon Juice
Instructions
In a mixing bowl, combine the cucumbers, vinegar, sugar, dipper, pepper, salt, chopped shallot, and lemon juice. Toss, cover and chill for 4 hours.
