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If your recipe calls for a teaspoon of vanilla, use a teaspoon of paste instead. this paste not only gives your recipes a rich and concentrated vanilla flavor, but it has the vanilla "caviar" seeds that add to the appearance and aroma of your dishes.  with the thick consistency, you can use this paste to add more delicious mexican vanilla flavor to batter and sauces without thinning them out.

Contents: Mexican vanilla extract, sugar, water, vanilla bean, tragacanth gum (natural thickener). All natural. No additives or preservatives. Gluten-free.

Mexican Vanilla Bean Paste


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