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Made from 100% Arbequina olives in the southern Andalusia region of Spain, this Spanish extra virgin olive oil has a distinctive creamy flavor indicative of the Arbequina Olive. Savor the green grassy aroma and distinctively creamy and fruity flavor with a slight peppery undertone.


Country of Origin: Spain
Harvest Date: November 2018
Ingredients: 100% Cold-Pressed Spanish Olive Oil pressed from 100% Arbequena Olives.

Nutrition: Serving Size 1 Tbsp (15ml) Calories 120, Total Fat 14g (22% DV), Sat. Fat 2g, Trans Fat 0g, Poly. Fat 1.5g, Mono. Fat 10g, Sodium 0mg (0% DV), Total Carb. 0g (0% DV),Protein 0g (0% DV), Percent Daily Values are based on a 2,000 calorie diet.

Spanish Extra Virgin Olive Oil


    • sautéing or grilling meats
    • roasting vegetables
    • drizzling over warm pasta or rice dishes
    • dressing antipasto salads
    • dipping with your favorite vinegar and a rustic baguette

    • Dark Balsamic Vinegar of Modena
    • White Balsamic Vinegar of Modena
  • Complimentary Recipes

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